While the blog has been started with the intention of jotting down all things that spell F-O-O-D, I thought it would make sense to keep a menu for every month i.e., each month I would put up recipes that belong to the same cuisine family. That way, when I have guests coming over and I am flummoxed about what to cook for them, I will have complete menus at hand beginning with appetizers and starters to the dessert. So Feb onwards, I am going to work towards that .... of course, that doesn't mean that there would be only a limited number of recipes each month .... if I get super-excited about a particular dish, it just might get a special mention irrespective of the cuisine!
The plan will work out ... soon, I hope!
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